Fish oil is an easy-to-find and relatively inexpensive dietary supplement, which helps heart health and inflammation. A new study finds that it may also reduce cancer risk.
Omega-3 fatty acids from fish oil supplements may help reduce the risk of breast cancer, a new study suggests. The findings, though preliminary, are very intriguing, said Marie Savard, M.D. on Good Morning America.
As part of a larger study investigating a link between cancer and supplements, 35,000 women completed an extensive survey using 15 different supplements, with fish oil being the only one found to have a significant effect. Read more
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