Using Extra Virgin Olive Oil Regularly Lowers Breast Cancer Risk

Using extra virgin olive oil regularly lowers your breast cancer risk, a study found.

Olive oil is the primary source of dietary fat in the Mediterranean diet, which has been well-praised for its role in protecting against diseases, such as cardiovascular disease. In a study in Spain, it was found that extra virgin olive oil can lower your risk of developing breast cancer by as much as 66 percent. Read more