Eating red onions may help to fight cancer, new research suggests.
The tasty vegetable, commonly used in Mediterranean cuisine, is full of powerful compounds that help to kill tumours.
One type known as anthocyanins, which are responsible for its dark colouring, are believed in inhibit the spread of the disease. Read more
Friday, June 9, 2017
Eating Red Onions May Help Fight Cancer
Eating red onions may help to fight cancer. Powerful compounds found in the vegetable are excellent in destroying tumors.