Wednesday, August 28, 2019
Monday, August 26, 2019
Friday, August 23, 2019
Stephanie Diaz reveals six health benefits of the well-known home home remedy of lemon water with honey.
Many people consider lemon water a nutritious health drink. After all, lemons are rich in vitamins and minerals, such as vitamin C, thiamin, riboflavin, iron, calcium, and magnesium. Lemons are also low in saturated fats and cholesterol. Honey, on the other hand, has antibacterial and anti-fungal properties that can help treat wounds and acne. It is also used in Ayurvedic medicine to treat indigestion, constipation, and hyperacidity. Whether alone or together, lemon and honey can affect the health in remarkable ways. Read more
Wednesday, August 21, 2019
Monday, August 19, 2019
Friday, August 16, 2019
Could a simple vitamin be an anti-aging tool?
Many factors contribute to the aging process. In particular, oxidative damage is said to be the leading cause of aging. However, scientists may have just found a way to slow down aging. In a research published in the journal Nature Communications, researchers found that niacinamide or vitamin B3 can protect against oxidative damage and delay the onset of aging.
Vitamin B3 or nicotinamide riboside chloride – or simply niacin – is one of the eight B vitamins. It plays a key role in digestive, skin, hair, and nerve health. Read more
Wednesday, August 14, 2019
Monday, August 12, 2019
Wednesday, August 7, 2019
herbs and breast massage will always be the foundation for any effective program. That doesn't necessarily mean that's all you should do, however. These three weird tricks can boost your bust without requiring much time or effort.
Monday, August 5, 2019
You are probably ingesting fluroide whether you want to or not, but a common spice can prevent it from destroying your brain.
Fluoride is found everywhere today, from antibiotics to drinking water, no stick pans to toothpaste, making exposure inevitable. All the more reason why research proving this common spice can prevent fluoride damage is so promising... Read more
Friday, August 2, 2019
Saffron is a plant that has numberous benefits, including for health.
Saffron belongs to the iris family, and has had a plethora of uses throughout millennia. As far back as the writings of Galen and Hippocrates, saffron was mentioned as a medical treatment for coughs, colds, stomach ailments, insomnia, uterine bleeding, scarlet fever, heart trouble, and flatulence.
Naturally, one of saffron’s first uses may have been for dyeing textiles, since a single grain can color 10 gallons of water with a distinctive yellow hue. More than a grain is used, however, to color the bright orange robes worn by Buddhist priests in India. Three wispy saffron "threads" can be gleaned from each delicate crocus, which, ironically, is lavender-purple in color. Read more