Maca root is often passed off as a natural stimulant, paired with other stamina-boosters like caffeine, L-theanine, and ashwagandha. While its energy-enhancing capabilities are not to be dismissed, maca can also be the singular superfood your diet needs.
Cultivated in the Andean reaches of Peru, maca is a yellow cruciferous vegetable that has been honored for its medicinal properties for decades. Once harvested, maca’s savory root is removed from the body of the vegetable and ground into a powder.
Widely available at health food stores, maca can be consumed as an alternative to caffeine, safeguard against oxidative stress, immune booster, and more. It is perfectly legal to consume and does not require Rea prescription. Read more
Wednesday, July 25, 2018
Maca Root: The Superfood Everyone Should Be Eating
Discover why maca root is a superfood that everyone should be eating